Cook

Compensation

: $28,740.00 - $39,230.00 /year *

Employment Type

: Full-Time

Industry

: Hospitality - Food Services



OVERVIEW:

Responsible for all grilled, broiled, fried and saut ed items prepared in the kitchen. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Responsible for maintaining a sanitary kitchen workstation.


Associated topics: breakfast, cocinero de la parrilla, commercial, kitchen, lunch, maker, persona de parilla, restaurant assistant cook, restaurant cook, wok cook * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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